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Projects

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Project information

Project name:
Food security and innovative food processing methods
Food security and innovative food processing methods
Project holder:
prof. Ing. Jan Banout, Ph.D.
Project duration:
2022 - 2023
Grant number:
20223109 (Grant internal number: 51130/1312/3109)
Provider:
GA FTZ (GA FTZ)
Commentary:
 
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